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Pasilla Peppers, dried - Nutrition Facts And Calories

Food Group: Vegetables
Status: raw

The nutritional value, nutrition facts and calories refer to a weight of 100 g pasilla peppers (dried).

Depending on environmental conditions and because of processing the information may vary. Nutritional values and the calories for food Pasilla Peppers, dried therefore for guidance only. The following list shows you the calories, carbs, fat, protein, minerals and vitamins of the selected food.

Macronutrients

Proximates
calories / energy 345 kcal
water 14.84 g
carbohydrate 51.13 g
fat 15.85 g
protein 12.35 g
Carbohydrate
dietary fiber 26.8 g
alcohol / ethanol 0 g
Fatty Acids
trans fatty acids 0 g

Micronutrients

Minerals
potassium 2.22 gcalcium 97 mgphosphorus 0.27 g
sodium 89 mgmagnesium 0.13 g

Trace Element

zinc 1.4 mgiron 9.83 mgmanganese 1.58 mg
copper 0.42 mgselenium 3.2 µg
Vitamins
vitamin C / ascorbic acid 6.4 mgvitamin B1 / thiamin 0.17 mgvitamin B2 / riboflavin 3.2 mgvitamin B3 / niacin 7.18 mgvitamin B5 / pantothenic acid 1.59 mg
vitamin B6 4.23 mgvitamin B12 / cobalamin 0 gfolic acid / folate 0.17 mgvitamin A 1.79 mgvitamin D 0 g